German Apple Strudel Recipe Puff Pastry

German Apple Strudel Recipe Puff Pastry

Today we are going to share German apple strudel recipe, German apple strudel recipe is a healthy recipe.Now you can also make it in your own home by following this easy German apple strudel recipe.

 We will teach you to make one of the most traditional dishes in Germany, an apple strudel with nuts , which is served hot with a little vanilla ice cream or chantilli cream. Keep reading and discover the steps to learn how to prepare this apple dessert .

German apple strudel recipe Ingredients for 6 servings:

 1 puff pastry dough

 2 Units of Apples

 4 tablespoons brown sugar

 1 teaspoon Vanilla Essence

 1 teaspoon of cinnamon powder

 1 cup of raisins

  1 Handful of Brazilian Nut

 1 Handful of Almonds

 4 tablespoons of bread crumbs

 50 grams of butter

 1 tablespoon of Ron

German apple strudel recipe

1 The first step to making the strudel recipe easy is to list the ingredients .

2 In a bowl or bowl prepare the filling of the apple pie. To do this, add the peeled and cut apples in boxes with breadcrumbs. Mix well the ingredients.

3 Hydrate the raisins in the rum and reserve.

4 Add cinnamon , melted butter and sugar. Mix well the ingredients of apple dessert.

5  Add the vanilla essence , the raisins with the rum and mix well.

6 Finally, add almonds and processed brazil nuts. Mix well the ingredients.

7 In a working allowance add a little wheat flour and stretch the fresh puff pastry well . If you prefer, you can prepare your own puff pastry .

Referring to Fig.

Add the fill that you made in the previous steps. You can prepare this dessert by rolling the strudel and preparing a single cake or making individual portions with the puff pastry, as you prefer.

Referring to Fig.

I decided to make the recipe individually so that I rolled the filling into the puff pastry making an envelope like the one seen in the picture.

10 Bring each of the apple desserts to a previously oiled refractory, beat an egg and paint the puff pastry with it so that at the time of baking the strudel shine. Preheat the oven to 180ºC and bake the apple strudel for about 30-40 minutes, checking that there is no cooking.

11 Serve the German strudel with a little vanilla ice cream or chantilli cream , whatever you want. It is consumed hot and is a dessert really exquisite and simple to realize Enjoy!

Additional Information

Cost: Medium  For: Dessert  Cooking: Baked  Country: France

You can also read

Apple Sponge Cake Recipe Easy

German Apple Strudel Recipe Puff Pastry German Apple Strudel Recipe Puff Pastry German Apple Strudel Recipe Puff Pastry German Apple Strudel Recipe Puff Pastry German Apple Strudel Recipe Puff Pastry

German Apple Strudel Recipe Puff Pastry

German Apple Strudel Recipe Puff Pastry

German Apple Strudel Recipe Puff Pastry German Apple Strudel Recipe Puff Pastry German Apple Strudel Recipe Puff Pastry German Apple Strudel Recipe Puff Pastry German Apple Strudel Recipe Puff Pastry

Leave a Reply

Your email address will not be published. Required fields are marked *