Apple Pancake Recipe Baked

Our today recipe is apple pancake recipe baked.Apple pancake recipe is a very simple and easy recipe.Apple pancake recipe is also a healthy recipe.Now any one can make apple pancake by following this easy apple pancake recipe.

The pancake is a dessert of English origin, which has many variations and styles depending on the gastronomic traditions of each region. In general, it is made from wheat flour, water or milk, butter and egg, plus an extra ingredient to offer the main flavor. Said ingredient can be fruit, chocolate, honey, walnut, cinnamon, etc.

In Recietas Gratis.net we present a practical and simple way to make a delicious apple pancake , perfect to serve as dessert for any occasion. We invite you to accompany us in your preparation and leave us your comment!

Apple Pancake Recipe Ingredients for 4 servings:

For the cake

 60 grams of Wheat Flour

 2 Eggs

 60 Grams of Sugar

For Apple Jam

 2 apples

 60 Grams of Sugar

15 grams of butter

 1 tablespoon of Cinnamon powder

 2 Lemons

At your service

 2 tablespoons of condensed milk

 1 Pinch of Cinnamon Powder

Apple Pancake Recipe Baked

  • 1  Here are the ingredients we will use for this apple pie recipe .
  • 2  Let’s begin the preparation of the candy by chopping the apple in the form of half moons , as shown in the picture.
  • 3  When we have the apple sliced, we will put in a frying pan hot enough to melt the butter .
  • 4  Once the butter is liquid, add the sliced ​​apples to make the apple jam that will flavor the pancake.
  • 5  We moved a little with a wooden spoon and, later, we added the sugar and the cinnamon .
  • 6  Add a little more until the ingredients of the apple jam are well combined. Then, add the lemons juice and continue stirring until the mixture is ready.
  • 7  On the other hand, with the help of the electric hand mixer, we beat the whites of the eggs . When beaten, add half the sugar reserved for the sponge cake and beat again until a homogeneous mixture is obtained.
  • 8 Referring to Fig.
  • In another container we add the yolks of the eggs and the remaining half of sugar that we reserve for the sponge cake and, with the aid of hand rods, we mix perfectly.
  • Tip: We can also use electric rods.
  • 9 Referring to Fig.
  • Now, add the whipped sugar whites to the bowl containing the yolks and, with the help of the rods again, mix. Having the whites broken separately, we will get a spongy cake.
  • Trick: Envelopes wiggle movements to keep the whites from losing volume.
  • 10  When we have perfectly mixed the above ingredients, to continue with the preparation of homemade pancake , we add the wheat flour little by little . Mix everything again until the last ingredient is well incorporated.
  • Tip: Sieve the flour first to make the dough softer.
  • 11  Once we have our homogeneous mixture, we add it on the apple jam. Cook the apple panque in a frying pan, over a low heat until the cake is cooked well.
  • 12  When the cake is perfectly cooked, turn the skillet over a plate and serve our delicious apple and cinnamon pancakes .
  • 13  Ready! Now you can taste this exquisite dessert easy, decorating each serving of apple pie with condensed milk and cinnamon powder. 

Additional Information

Cost: Cheap

For: Dessert

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